Soya Beans

This is an annual herb of the leguminous family. A recent addition to the Ethiopian pulse production, it is sweet in flavor. It grows in few areas of north Shoa. The plant is classed as an oil-seed rather than a pulse by the Food and Agricultural Organization (FAQ).

Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many pre-packaged meals; soy vegetable oil is another product of processing the soybean crop.

Description

Specifications

  • Purity: 99%min
  • Damaged: 1.0% max
  • Oil content: 18% min
  • Protein: 35%min
  • Moisture: 9%max
  • Foreign matter: 1%max (completely free from mud and stones)
  • Other colour: 3% Max
  • Fumigated prior to shipment
  • Free from abnormal smell and odor
  • From any alive and dead weevils and insects
  • Free from mud and stones
  • Fit for human consumption


Packing

50 kgs net weight new PP bags with quality standard markings or according to customer’s specification in 20ft containers.