Soya Beans
This is an annual herb of the leguminous family. A recent addition to the Ethiopian pulse production, it is sweet in flavor. It grows in few areas of north Shoa. The plant is classed as an oil-seed rather than a pulse by the Food and Agricultural Organization (FAQ).
Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many pre-packaged meals; soy vegetable oil is another product of processing the soybean crop.
Description
Specifications
- Purity: 99%min
- Damaged: 1.0% max
- Oil content: 18% min
- Protein: 35%min
- Moisture: 9%max
- Foreign matter: 1%max (completely free from mud and stones)
- Other colour: 3% Max
- Fumigated prior to shipment
- Free from abnormal smell and odor
- From any alive and dead weevils and insects
- Free from mud and stones
- Fit for human consumption
Packing
50 kgs net weight new PP bags with quality standard markings or according to customer’s specification in 20ft containers.